Christmas Pretzels
Our festive Grinch pretzels are a sweet, salty treat that's fun to make! With green candy coating and a red heart sprinkle, they're the perfect holiday treat for parties, gift bags, or family movie nights.
Prep Time10 minutes mins
Active Time5 minutes mins
Setting Time15 minutes mins
Total Time30 minutes mins
Yield: 12 pretzels
Calories: 31kcal
- 12 mini pretzel twists
- 1/2 cup green candy melts
- 12 red heart sprinkles edible
Line a baking sheet with parchment paper.
Melt green candy melts in a microwave-safe bowl, following the manufacturer's instructions, and stirring until smooth.
Use a fork to dip pretzels in the melted candy, letting excess drip off.
Place dipped pretzels on the baking sheet.
Press a red heart sprinkle onto each pretzel before the candy sets.
Let pretzels harden at room temperature or chill in the fridge for 10 minutes.
Store in an airtight container for up to one week.